This cut-resistant glove provides protection against cuts, particularly in the food industry, for meat or fish cut-up. This cut-resistant glove also protects from potential contamination when handling foodstuffs. Offers optimal mechanical resistance while guaranteeing suppleness, comfort and great dexterity.

Description

Food-grade cut-resistant glove made of high tenacity polyester, high tenacity polyethylene, inox, glass and elastane to provide exceptional cut resistance and abrasion resistance while guaranteeing great comfort (glove dexterity: performance level 5, knitting level 10).
This cut-resistant glove is food-contact approved thanks to the factory washing process that eliminated knitting oils.

The glass in the glove is encased in polypropylene insulation. There is no risk of product contamination.

Length 28 cm in size 8 for wrists protection.
Ambidextrous cut-resistant glove for better dexterity.
Sold individually (only 1 glove).
This food-grade cut-resistant glove is available in various sizes: from size 5 to size 11. To help you choose the appropriate size please download the size guide in the « Download » section of this product datasheet. View the file in its actual size (100%) to find your size.
This cut-resistant glove complies with the European rules and national regulations relating to materials and articles intended to come into contact with foodstuffs. Complies with the following standards:
- EC 89/686/EEC relating to personal protective equipment (category II).
- EN 420:2003 + A1: 2009: glove design and construction, innocuousness, comfort and efficiency, marking and information applicable to all protective gloves.
- EN 388:2003 abrasion resistance 4/4, blade cut resistance 5/5, tear resistance 4/4, puncture resistance: not tested. New standards: 3X4XF.
- ISO 13997 - TDM 45.30 Newton - Niveau 5

Made in France.
Also available with a long cuff to protect completely the operator's arm: cut-resistant glove with long cuff sold separately.