Our range of protective gloves covers various types of risks that can be encountered throughout the poultry slaughtering process. Electrical insulating gloves can protect the operator against electrical shocks while sunning poultry. Nitrile waterproof protective gloves provide an excellent hand protection against water and humidity. Our protective gloves can be used: either for food preparation, for frozen products handling or while using cleaning products and detergents. We can provide two types of protective gloves: with short or long sleeve, depending on the desired level of protection. We can also offer polyurethane oversleeves, that are reusable and that can be worn with gloves for a complete arms and hands protection. Hot water gloves will protect the operator’s hands against hot water while scalding poultry. Knitted thermal gloves ensures hands protection against cold, up to -10°C.