
Poultry shears with serrated blades. Perfect for evisceration and/or raw...
Poultry shears with serrated blades. Perfect for evisceration and/or raw...
High quality and heavy duty poultry shears with a serrated and curved blade....
Lung rake for poultry operating manually to remove easily poultry lungs...
Gut hook to help remove poultry intestines while leaving lungs, heart, liver...
Evisceration fork to eviscerate poultry while providing an alternative option...
This manual sinew puller enables to separate the leg and pulls the sinew of...
Wall-mounted evisceration station designed to facilitate poultry manual...
This manual evisceration station facilitates poultry evisceration and allows...
Recommended for small processing units with low capacity, our range of manual evisceration tools can be very useful to help you eviscerate poultry. Poultry shears will allow you to cut poultry feet and wings. The evisceration fork enables you to eviscerate poultry while providing an alternative option to hand evisceration. Our gut hook allows you to remove poultry intestines while leaving lungs, heart, liver and gizzard inside the carcass. The lung rake facilitates the removing of lungs and the flushing of the carcass. The use of a hand-operated sinew puller enables to separate the leg and pulls the sinew of turkeys quickly and easily, in one single operation. In order to ensure good hygiene conditions and facilitates manual evisceration we can provide a tailor-made manual evisceration station.